Tastier and better tolerated than cow's milk, almond milk is a vegetable milk which is rich in benefits, and can be used daily in the kitchen. With its many vitamins, it remains a food of choice in designing your pastries, sauces or just breakfast.
Quinoa milk may be hard to find. It is distinguished by its high lubricity. This grain is ideal for sweet recipes (milkshakes, puddings, pancakes), but its rather special taste can disturb some people.